Greek Bread
Greek Bread is an moderately easy dinner. Made with 1 stick margarine, 1/2 c. mayonnaise, 1 (4 oz.) can chopped black olives, 1 (4 oz) can sliced mushrooms (optional) and 4 green onions, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut French bread in half lengthwise.
Mix other ingredients well and spread over bread.
Bake at 350Β° for 20 to 25 minutes.
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