Grecco Casserole

Grecco Casserole

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Grecco Casserole is an moderately easy dinner. Made with 1 yellow onion, chopped, 1 green pepper, chopped, 1 lb. ground beef, 2 small cans mushrooms, drained and chopped and 3 (8 oz.) cans hunt's tomato sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fry onion and pepper in small amount of oil until glossy. Brown meat.

Keep moving to prevent burning.

Add mushrooms and remove from heat.

Boil macaroni until tender; drain and add.

Add tomato sauce and corn; mix well.

Place in a well-greased casserole and refrigerate until ready to bake.

Grate lots of sharp Cheddar cheese on top.

Place in 300Β° oven for 1 hour.

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