Gravy Steak
Gravy Steak is an moderately easy dinner. Made with 1 lb. round steak, 1 tsp. tenderizer, 1 tsp. salt, 1 tsp. garlic salt and 1 envelope (1 oz.) onion gravy mix, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Preheat oven to 475°.
Sprinkle steak with tenderizer; let stand 10 to 15 minutes.
Sprinkle salt and garlic.
Place gravy mix and slices of butter on top of steak; wrap in aluminum foil. Bake for 25 minutes.
Reduce oven to 375° and bake for 1 hour or until tender.
🍷 Perfect Pairings
Complete your meal with these
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