Gravy for Meatballs
Gravy For Meatballs is an easy dinner. Made with 2 tbsp. butter, pan drippings, 2 tbsp. flour, 1 beef bouillon cube, dissolved in 1 1/4 c. boiling water and 1/2 tsp. instant coffee powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in skillet with drippings.
Stir in flour.
Add beef bouillon cube dissolved in boiling water and instant coffee powder.
Cook and stir until gravy thickens.
Add meatballs. Cover and cook slowly about 30 minutes, basting occasionally. Makes 30 balls.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment