Grapefruit Pie
Grapefruit Pie is an moderately easy dessert you can prepare in about 1 hour 26 minutes. Made with grapefruits (pink or ruby red), water, . cornstarch, of salt and c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut grapefruits in half.
Put sections with membrane removed into a drainer set over a measuring cup.
Add water to make 1 1/2 cups of liquid.
Add all ingredients (except pie shell) together and cook until thickened.
Cool.
Add grapefruit sections.
Pour into baked pie shell.
Chill.
Serve with whipped topping.
π· Perfect Pairings
Complete your meal with these
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