Grape Sparkling Punch
Grape Sparkling Punch is an moderately easy dinner. Made with 1 (12 oz.) can orange juice, 1 (12 oz.) can lemon juice, 2 (12 oz.) cans frozen grape, 2 (20 oz.) bottles ginger ale and 1 1/2 gal. cold water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix sugar and boiling water and let cool, then add juices and cold water.
Put in freezer; stir every 10 minutes.
When ready to serve, add ginger ale.
Makes 80 servings (2 1/2 gallons).
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