Grape Salad
Grape Salad is an moderately easy dinner. Made with 3 lb. seedless grapes (green or red), 1 (8 oz.) pkg. cream cheese, softened, 1 c. sugar (more or less to taste), 1 (8 oz.) sour cream and pecans, chopped (depends on you), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook until well coated (not runny); let stand until cool. Put on top of grape mixture or put chopped pecans.
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