Grape Pie
Grape Pie is an easy dinner. Made with 5 c. grapes, 3/4 c. sugar, 2 tbsp. tapioca, 1 tbsp. lemon rind and 1 1/2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Remove seeds from grapes.
Boil 15 minutes.
Stir in sugar, tapioca and rind.
Spoon into an unbaked pie shell.
Cut a slit in top crust.
Bake at 450° for 10 minutes, then reduce heat to 350° and bake 30 minutes.
🍷 Perfect Pairings
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