Grape-Nut Pudding-Custard
Grape-Nut Pudding-Custard is an moderately easy dinner. Made with 3 1/2 c. scalded milk, 1/2 c. grape-nuts in milk, 1/2 c. sugar, 4 eggs and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat sugar, eggs and vanilla in mixer or blender.
Pour milk over egg mixture.
Add cinnamon and raisins.
Bake 1 hour at 350Β°. Put custard in pan of hot water in oven.
Use middle rack.
π· Perfect Pairings
Complete your meal with these
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