Grape Cobbler
Grape Cobbler is an easy dinner. Made with 2 c. grape juice (home-grown grapes), 1 3/4 c. sugar, 1 c. self-rising flour and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place grape juice in an 8 x 8-inch Corning Ware bowl and stir in 3/4 cup sugar.
In separate bowl, cut margarine into other cup of sugar and the flour until smooth.
Then spread evenly over grape juice.
Bake at 350Β° for 30 minutes or until golden brown crust is formed.
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