Granny's Rolls

Granny's Rolls

πŸ‘οΈ 1 views

Granny'S Rolls is an moderately easy dinner. Made with 2 tbsp. powdered milk, 1 c. all-purpose flour, 2 tbsp. sugar, 1 pkg. yeast and 1 c. warm water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix the first 5 ingredients with an electric mixer.

Let this rest for 15 minutes.

Add oil and salt.

Add enough flour to make dough easy to handle.

Knead for at least 5 minutes.

Let rise in a warm place for about 1 hour, covered.

After rising, punch down; knead a little and divide into 1-inch balls (have greased hands and pan ready).

Use a 7 x 11-inch size metal pan.

Let rise to double bulk, about 1 hour.

Bake about 15 minutes at 375Β°.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.