Granny's Corn Pudding
Granny'S Corn Pudding is an moderately easy dinner. Made with 1 can yellow corn with liquid, 1 can creamed corn, 3 eggs, mixed, 2 tbsp. cornstarch and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix eggs in a bowl.
Add both cans of corn, sugar and cornstarch.
Grease an 8 x 8 x 2-inch glass baking dish.
Pour in mixture.
Bake at 350Β° for 1 hour.
Make sure center is firm.
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