Granny's Bread Pudding
Granny'S Bread Pudding is an moderately easy dinner. Made with 2 c. skim milk, 2 tbsp. lite margarine, 1/3 c. sugar, pinch of salt and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add the margarine, sugar, salt and raisins to the milk.
Mix flour with a small amount of the milk.
Add to the milk mixture. Heat almost to a boil.
Pour over the bread crumbs and let stand about 5 minutes.
Add the nutmeg.
Mix well. Pour into a lightly greased 1 1/2-quart casserole.
Bake at 350Β° for 50 to 55 minutes.
π· Perfect Pairings
Complete your meal with these
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