Grandmother's Soup
Grandmother'S Soup is an moderately easy soup you can prepare in about 1 hour 12 minutes. Made with soup bone, . boneless soup meat, large onion, sliced, stewed tomatoes and . frozen mixed vegetables, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
In a large stew pan, place the bone and meat with about 3 quarts of water.
Bring to a boil.
Season to taste with salt and pepper.
Simmer this for about 20 minutes, then place the tomatoes and sliced onion with the meat and water.
Cook this for about 1 1/2 hours at a medium boil.
Then add the frozen vegetables and potatoes (which have been diced coarsely).
About 20 minutes before you are ready to serve the soup, add the pasta.
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