Grandmother's Delicious Gingerbread
Grandmother'S Delicious Gingerbread is an impressive baked good you can prepare in about 1 hour 26 minutes. Made with c. brown sugar, c. crisco, eggs, c. molasses and c. sifted flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Blend sugar, Crisco and eggs.
Stir in molasses.
Add combined ingredients alternately with buttermilk.
Beat well.
Spread in a well-greased and floured 12 x 9 x 2-inch pan.
Bake at 350Β° for 30 to 40 minutes.
Serve with warm ice cream, whipped cream or applesauce.
To make sour milk, add 1 tablespoon vinegar or lemon juice to 1 cup milk.
π· Perfect Pairings
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