Grandmama Alsie's Cheese Biscuits
Grandmama Alsie'S Cheese Biscuits is an moderately easy baked good you can prepare in just 48 minutes. Made with c. self-rising flour, c. crisco, c. milk and c. grated sharp cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Sift flour in bowl.
With spoon, mix in Crisco and milk.
Just before kneading, add cheese and mix until thoroughly kneaded, using extra flour as needed.
Roll out to about 1/2 inch and cut out or make small biscuits by hand.
Place on greased baking sheet and bake at 500Β° for 10 minutes.
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