Grandma's Rolls
Grandma'S Rolls is an moderately easy dinner. Made with 1 pkg. yeast, 1/2 c. warm water, 1 c. warm milk, 3 c. flour and 4 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Add together in mixing bowl yeast and warm water.
Add warm milk, flour, sugar, salt and oil.
Let rise to double its size in warm place (about 1 hour).
Roll out and let rise to double size (1 1/2 hours).
Bake at 400Β° for 12 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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