Grandma's Pecan Pie
Grandma'S Pecan Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. karo syrup (can substitute lo-cal maple syrup), 1 lump butter, pinch of salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Sift dry ingredients and add beaten eggs and pecans. Pour in unbaked pie shell and bake at 350Β° approximately 45 minutes, depending on oven.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment