Grandma's Manicotti Shells
Grandma'S Manicotti Shells is an moderately easy dinner you can prepare in just 58 minutes. Made with c. flour, egg, c. water, few grains salt and oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix together all ingredients.
Heat a small nonstick frypan. Coat with oil using an oil coated paper towel.
Spoon small amount into pan to spread evenly on bottom of frypan.
Cook until ends begin to curl a little.
Flip with fingers.
Cook a little longer. Should be light.
π· Perfect Pairings
Complete your meal with these
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