Grandma's Cookies
Grandma'S Cookies is an moderately easy dinner. Made with 2 c. flour, 1/2 lb. butter, 1 tsp. almond extract, 3/4 c. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream together all but flour and nuts.
Mix in flour and nuts. Form into logs about 1 1/2-inches in diamater; wrap in wax paper and freeze.
Slice 1/4-inch thick.
Cook at 350Β° for 7 to 10 minutes.
Watch color carefully, after 7 minutes they go from white to burned.
Remove from cookie sheet immediately.
π· Perfect Pairings
Complete your meal with these
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