Grandma Ruth's Silver Bells
Grandma Ruth'S Silver Bells is an easy dinner. Made with 1 c. soft butter, 1/2 c. powdered sugar, 1 tsp. vanilla, 2 1/2 c. flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Heat oven to 375Β°.
Cream butter and sugar.
Add other ingredients.
Roll 1/4-inch thick on floured surface.
Cut out shapes.
(Grandma Ruth made bells!)
Bake on ungreased baking sheet.
May be frosted with thin icing.
Bake for 10 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment