Grandma Billie's Marshmallows
Grandma Billie'S Marshmallows is an moderately easy dinner. Made with 2 tsp. plain gelatin, 1 c. cold water, 2 c. sugar, 1/4 c. cornstarch and 1/4 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place gelatin and 1/2 cup cold water in bowl; let stand while you put sugar, salt and 1/2 cup cold water in deep stew kettle.
Boil to soft ball (235Β°).
Pour gelatin mixture into the hot syrup.
Beat it and beat it and beat it.
Grease flat pan well on bottom and sides.
Powder with powdered sugar and cornstarch.
Pour mixture into pan and dust top; cool.
Cut into squares and dust bowl on all sides.
π· Perfect Pairings
Complete your meal with these
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