Grand Pound Cake
Grand Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 2 c. sugar, 4 eggs, separated, 3 c. flour and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Add eggs yolks, milk, flour, salt and baking powder.
Beat egg whites and fold in last.
Beat mixture 300 strokes or 3 minutes with mixture.
This beating is a must. Bake in oven at 375Β° for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment