Grand Pound Cake

Grand Pound Cake

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Grand Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 2 c. sugar, 4 eggs, separated, 3 c. flour and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar.

Add eggs yolks, milk, flour, salt and baking powder.

Beat egg whites and fold in last.

Beat mixture 300 strokes or 3 minutes with mixture.

This beating is a must. Bake in oven at 375Β° for 45 minutes to 1 hour.

🍷 Perfect Pairings

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