Graham Layered Dessert
Graham Layered Dessert is an easy dinner. Made with 1 (1 lb.) pkg. graham crackers, 2 (3 oz.) small french vanilla instant pudding mix, 4 c. milk (can use skim), 12 oz. cool whip (lite if preferred) and 1/2 container prepared chocolate icing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Make pudding as directed with 4 cups milk; fold in Cool Whip. In greased 9 x 12-inch pan layer 4 layers graham crackers (begin and end with grahams), 3 layers pudding-Cool Whip mixture.
Top with thin layer of chocolate icing.
Make the day before and chill.
π· Perfect Pairings
Complete your meal with these
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