Graham Cracker Pudding Cake
Graham Cracker Pudding Cake is an easy dinner. Made with 25 to 30 graham crackers, 1/4 lb. butter, 1 pkg. vanilla pudding, 1 pkg. chocolate pudding and 1/2 pt. heavy cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll crackers.
Add melted butter.
Mix well and line the bottom of a 9 x 13-inch dish.
Place in refrigerator using 1/2 graham cracker mixture.
Prepare vanilla pudding as directed and put in pan.
Let set until cool.
Cover with remaining crumbs. Prepare chocolate pudding the same and put in dish.
Set overnight.
Add whipped cream just before serving.
Cut in wedges.
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