Graham Cracker Pudding

Graham Cracker Pudding

Graham Cracker Pudding is an moderately easy dinner. Made with 1 lb. graham crackers, 1 1/2 c. brown sugar, 3 tsp. baking powder, 1/2 tsp. salt and 1 c. raisins, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine rolled and fine crumbed graham crackers, sugar, baking powder, salt and raisins. Add vanilla and milk with beaten eggs. Add the dry ingredients.

Dates and nuts may be substituted for the raisins.

Pour batter into an 11 x 7-inch pan that has been lightly buttered. Bake at 350Β° for 35 minutes.

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