Graham Cracker Crust
Graham Cracker Crust is an easy dinner. Made with 1 1/2 c. crumbs (about 20 graham cracker squares), 1/3 c. melted margarine or butter and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat oven to 350Β°.
Mix crumbs, sugar and margarine.
Reserve 3 tablespoons mixture for topping, if desired.
Press remaining mixture firmly against bottom and side of 9-inch pie plate.
Bake as directed for 10 minutes.
π· Perfect Pairings
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