Graham Cracker Cake
Graham Cracker Cake is an moderately easy dinner. Made with 5 eggs, 1/2 c. butter, 1 tsp. vanilla, 1 box graham cracker crumbs and juice from large can crushed pineapple, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Cream butter and sugar.
Add eggs. Beat well.
Add milk and cracker crumbs a little at a time.
Mix well.
Add vanilla and pineapple juice.
Makes 3 layers.
Grease cake pans and flour bottom and sides well.
Bake 15 to 20 minutes or until cake tests done.
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