Graham Cracker Cake

Graham Cracker Cake

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Graham Cracker Cake is an moderately easy dinner. Made with 5 eggs, 1/2 c. butter, 1 tsp. vanilla, 1 box graham cracker crumbs and juice from large can crushed pineapple, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 325Β°.

Cream butter and sugar.

Add eggs. Beat well.

Add milk and cracker crumbs a little at a time.

Mix well.

Add vanilla and pineapple juice.

Makes 3 layers.

Grease cake pans and flour bottom and sides well.

Bake 15 to 20 minutes or until cake tests done.

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