Graduation Punch
Graduation Punch is an moderately easy dinner. Made with 4 qt. water, 4 c. grapefruit juice, 3 (6 oz.) cans frozen lemonade concentrate, thawed and undiluted, 3 (6 oz.) cans frozen limeade concentrate, thawed and undiluted and 1 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 5 ingredients; stir well.
Pour mixture into a large freezer container or into 2 (13 x 9 x 2-inch) dishes; cover and freeze until firm.
Partially thaw mixture; break into chunks and transfer to a punch bowl.
Gently stir in ginger ale just before serving.
Garnish.
Yields 2 1/4 gallons.
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