Goulash
Goulash is an moderately easy dinner. Made with small beef roast, 2 c. potatoes, 2 c. carrots, 1/2 c. onion and 2 c. green beans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook beef until tender at 350Β° in oven.
Tear into small pieces.
Add a little cornstarch to thicken broth just slightly. Add vegetables and cook until done.
The amount of vegetables can be changed to adjust to the amount of meat used.
π· Perfect Pairings
Complete your meal with these
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