Gotombki(Stuffed Cabbage)
Gotombki(Stuffed Cabbage) is an moderately easy dinner. Made with 1 medium head cabbage, 3/4 c. cooked rice (not instant), 2 cans tomato soup, 1 onion, chopped and few cloves garlic, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Core the cabbage deep.
Pour 1 cup of water into the core cavity.
Cover with a plastic bag and place into a microwavable bowl.
Microwave on High for 5 minutes.
Open plastic bag carefully and check the cabbage leaves for softness.
Removes leaves one at a time.
If they don't remove easily, add more water.
Cover and microwave again.
Time varies according to microwave.
π· Perfect Pairings
Complete your meal with these
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