Gooseberry Pie
Gooseberry Pie is an moderately easy dessert you can prepare in just 54 minutes. Made with eggs, c. sugar, . cornstarch, c. water and c. gooseberry, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat eggs and mix sugar and cornstarch together and add to eggs.
Add other ingredients and mix well.
Boil until thickened. Pour into prepared unbaked 9-inch crust.
Cover with top crust. Brush with milk and sprinkle with a little sugar.
Bake in a 425Β° oven.
π· Perfect Pairings
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