Golden Punch
Golden Punch is an easy dinner. Made with 2 (20 oz.) cans crushed pineapple in pineapple juice, 2 (6 oz.) frozen lemonade concentrate, 1/4 c. sugar, 1 (28 oz.) cold club soda and 1 tray ice cubes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In covered blender, use high speed to blend crushed pineapple with juice, one can at a time (30 seconds should be enough). Place in cold punch bowl the blended pineapple and juice, the undiluted lemonade concentrate and sugar.
Stir in club soda.
Add ice and serve.
Makes 10 cups.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment