Golden Pound Cake
Golden Pound Cake is an moderately easy dinner. Made with 3 1/2 c. all-purpose flour, 3 c. sugar, 6 eggs, 4 sticks parkay margarine and 3 tsp. lemon flavoring, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and softened butter until creamy.
Add 2 eggs and 1 cup flour until all flour is mixed.
Add flavorings and beat until well mixed.
Bake in Bundt pan at 325Β° for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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