Golden Pineapple Layer Cake

Golden Pineapple Layer Cake

⏱️ Ready in 1h 36m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Golden Pineapple Layer Cake is an moderately easy dessert you can prepare in about 1 hour 36 minutes. Made with (20 oz.) can crushed pineapple in juice, (8 oz.) carton frozen whipped topping, thawed, (4 serving size) pkg. instant vanilla pudding mix, . frozen pound cake, thawed and c. almond flavored liqueur or 1/3 c. pineapple juice and 1/2 tsp. almond extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Combine undrained pineapple, whipped topping and pudding mix. Let stand 5 minutes.

Cut cake lengthwise in thirds.

Drizzle with liqueur.

Spread one-third pudding mixture over bottom layer of cake.

Top with second layer.

Repeat.

End with topping.

Chill 30 minutes.

Sprinkle with toasted, sliced almonds.

Garnish with pineapple slices and/or raspberries or strawberries.

🍷 Perfect Pairings

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