Golden Pecan Pie
Golden Pecan Pie is an moderately easy dinner. Made with 3 eggs, 2/3 c. white sugar, 1/2 tsp. salt, 1 tsp. vanilla and 1 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix eggs with sugar; mix well. Add salt, vanilla, cornstarch, melted butter and corn syrup.
Mix well. Stir in pecan pieces or make a decorative top with halves.
Pour into unbaked pie shell. Bake at 425° for 10 minutes. Reduce to 325° for 45 minutes.
Bake until knife inserted halfway between center and edge comes out clean. Refrigerate.
Freezes well.
🍷 Perfect Pairings
Complete your meal with these
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