Golden Lemon Chicken
Golden Lemon Chicken is an moderately easy dinner. Made with 4 boneless, skinless chicken breast halves (about 1 lb.), 1 egg, beaten, all-purpose flour, 3 tbsp. butter or margarine and 1 envelope lipton recipe secrets golden herb lemon soup mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Dip chicken in egg, then flour.
Melt butter in skillet. Brown chicken over medium heat, 4 minutes, turning once.
Stir in golden herb lemon soup mix, blended with water.
Put lemon slice on each piece of chicken.
Bring to a boil, then simmer, covered, 10 minutes until sauce thickens and chicken is done. Serve over hot rice, spooning sauce over chicken.
Makes 4 servings. Very good!
π· Perfect Pairings
Complete your meal with these
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