Golden Gate Lasagna
Golden Gate Lasagna is an impressive dinner. Made with 1 tsp. salt, 2 tbsp. salad oil, 2 c. minced onion, 1 lb. ground chuck and 2 cloves garlic, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Day before or early in the day, cook sauce.
In hot oil, saute the onion.
Add beef and cook until red color disappears. Slice garlic; mash with salt. Add to meat with pepper, oregano, parsley, tomatoes, tomato sauce and 2 tablespoons Parmesan cheese. Simmer, covered, for 30 minutes.
Refrigerate until ready to serve.
π· Perfect Pairings
Complete your meal with these
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