Golden Cliff Cake
Golden Cliff Cake is an moderately easy dessert you can prepare in just 48 minutes. Made with c. shortening, c. sugar, . vanilla, eggs, separated and c. sifted flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream shortening and sugar until light and fluffy.
Beat in vanilla and egg yolks.
Combine flour, baking powder and salt. Add dry ingredients to egg yolk mixture alternately with milk. Beat egg whites until stiff and fold into batter.
Bake in preheated oven at 375Β° for 25 minutes in 13 x 9 x 2-inch loaf pan.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment