Golden Cake
Golden Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 4 large eggs, separated, 3 c. cake flour, sifted and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream butter and sugar until light.
Beat egg yolks well and add to mixture, creaming thoroughly.
Sift together cake flour, baking powder and salt.
Add to batter alternately with milk, scraping sides of bowl frequently.
Add vanilla.
Beat egg whites until stiff and fold into batter.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment