Golden Biscuits
Golden Biscuits is an moderately easy dinner. Made with 2 c. flour, 2 1/2 tsp. baking powder, 1 tsp. salt, 1/3 c. shortening and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine the flour, baking powder, salt and sugar in bowl.
Cut in shortening until the mixture looks like coarse corn meal.
Add milk and mix until the dough holds together.
Knead a few strokes on a lightly floured flat surface.
Roll and cut with biscuit cutter.
Place on an ungreased baking sheet and bake at 425Β° for 12 to 15 minutes.
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