Gold Rush Potatoes
Gold Rush Potatoes is an moderately easy dinner. Made with 1 pkg. frozen ore-ida hash brown potatoes, 1 can cream of celery soup, 1 c. chopped onions, 1 to 2 c. shredded cheese and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt butter; pour in casserole.
Pour potatoes over butter; add onions.
Mix sour cream, cheese and soup and spoon over potatoes.
Sprinkle with crushed cereal or cracker crumbs.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment