Gold Candy Bar
Gold Candy Bar is an moderately easy dinner. Made with 1 (3 1/2 oz.) vanilla pudding mix (not instant), 1 c. sugar, 2/3 c. evaporated milk, 2 tbsp. butter and 1 tsp. liquid butter flavoring, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In saucepan, combine first 3 ingredients.
Boil for 5 minutes, stirring constantly.
Remove from heat, stir in butter and flavoring.
Pour into bowl.
Beat with mixer 4 to 5 minutes until thick and no longer glossy.
Stir in pecans.
Fill buttered plastic ice cube tray half full.
Refrigerate until firm.
Remove candy and wrap in foil wrappers.
π· Perfect Pairings
Complete your meal with these
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