Glorified Rice

Glorified Rice

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Glorified Rice is an moderately easy dinner. Made with 2 pkg. lemon jello, 2 c. hot water, 1/2 pt. whipping cream, 2 (no. 2) cans crushed pineapple and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Use 2 cups hot water for mixing jello.

Add sugar to whipping cream.

Fold the jello, pineapple, nuts and rice into whipping cream after the jello has chilled.

Whip the jello enough to be frothy before folding in other ingredients.

Pour into a long shallow pan for chilling, 3 to 4 hours.

🍷 Perfect Pairings

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