Glorified Chicken

Glorified Chicken

Glorified Chicken is an easy dinner. Made with 2 1/2 to 3 lb. fryer chicken, cut up, 1 tbsp. margarine, melted and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In 2-quart oblong baking dish, arrange chicken, skin side down.

Drizzle with margarine.

Bake at 375Β° for 40 minutes. Spoon soup over chicken.

Bake for 20 minutes or until chicken is no longer pink and juices run clear.

Stir sauce before serving. Makes 4 servings.

🍷 Perfect Pairings

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