Glorified Chicken
Glorified Chicken is an easy dinner. Made with 2 1/2 to 3 lb. fryer chicken, cut up, 1 tbsp. margarine, melted and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In 2-quart oblong baking dish, arrange chicken, skin side down.
Drizzle with margarine.
Bake at 375Β° for 40 minutes. Spoon soup over chicken.
Bake for 20 minutes or until chicken is no longer pink and juices run clear.
Stir sauce before serving. Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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