Glorified Chicken
Glorified Chicken is an moderately easy dinner you can prepare in about 2 hours 2 minutes. Made with . vegetable oil, . broiler-fryer chicken, cut up, (10 oz.) can cream of chicken soup, . pepper and . dried thyme (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Skillet
In skillet over medium heat, in hot oil cook chicken 10 minutes or until browned on all sides.
Spoon off fat.
Stir in soup, pepper and thyme.
Reduce heat to low.
Cover; simmer 35 minutes or until chicken is fork-tender, stirring occasionally. Oven:
Substitute 1 tablespoon melted margarine for oil.
In 12 x 8-inch baking dish arrange chicken skin side up.
Drizzle with margarine.
Bake at 375Β° for 40 minutes.
Spoon soup, pepper and thyme over chicken.
Bake 20 minutes more or until chicken is fork-tender.
Stir sauce before serving.
Skillet cook time is 45 minutes; oven cook time is 60 minutes.
π· Perfect Pairings
Complete your meal with these
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