Glogg
Glogg is an moderately easy dinner. Made with 1 gal. dry red wine, 1 pt. sweet vermouth, 2 tbsp. angostura bitters, 2 c. raisins and peelings of 1 orange, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*Bruise in a mortar with a pestle or by covering with a towel and crushing with a rolling pin.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment