Glazed Sweet Potatoes
Glazed Sweet Potatoes is an moderately easy dessert you can prepare in just 44 minutes. Made with . sweet potatoes, peeled and cut into 1/2-inch thick slices, vegetable cooking spray, . cornstarch, . brown sugar and c. unsweetened orange juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Place potatoes in a 1-quart casserole, coated with cooking spray.
Combine cornstarch and brown sugar in a small bowl.
Add orange and lemon juices, stirring well.
Pour over potatoes. Cover and bake at 425Β° for 40 minutes or just until potatoes are tender and glaze is thickened.
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