Glazed Salted Nuts
Glazed Salted Nuts is an easy dinner. Made with 1/4 c. salad oil, 2 tbsp. corn syrup and 1 qt. pecans, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix oil and syrup in saucepan.
Heat gently, then stir in nuts.
Put in iron skillet and place in a 250Β° oven for 1 hour. Stir 4 times.
Remove and cool.
Transfer to jars or canisters with lids.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment